Productor.Coffee

RN 10N

El Congo, Santa Ana

Phone Number

Producers of Specialty Coffee

You're Custom Text Here

Productor.Coffee

Buenos Aires Small Producers

Buenos Aires is a coffee region high up on the north face of Volcan de Santa Ana. It's a tight-knit community where farmers help each other out harvesting their cherries.

The Rio Zarco mill receives beans from more than 80 Buenos Aires farmers, from which we produce mainly Red Bourbon specialty lots from farms above 1500 m.a.s.l. Every year we try to find more farms worth processing on their own, due to special varieties or a clear commitment from the farmer to focus on quality.

Buenos Aires

High up on the north face of Volcan de Santa Ana, Buenos Aires is one of the best coffee areas of El Salvador. It's a tight-knit community where farmers help harvest each other's cherries.

The Rio Zarco mill receives beans from more than 80 Buenos Aires farmers, from which we filter out bad tasting Catimor to produce a Red Bourbon, Typica, Pacamara and Kenya lot from farms starting at 1450 m up to 1740.

Every year we select a number of farms worth processing on their own, due to special varieties or a clear commitment to quality; these are our Buenos Aires microlots. San Roberto, which placed 1st in the C.o.E. is also located in this area.